Unpasteurized honey, also known as raw honey, is honey that has not been heated or processed to the same extent as commercial honey. As a result, it retains more of its natural properties, including beneficial enzymes, antioxidants, and other bioactive compounds. While honey, in general, has health benefits, unpasteurized or raw honey offers additional advantages due to its minimal processing.
Here are some of the potential health benefits of unpasteurized honey:
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